Learn to cook authentic, traditional Indian curries, using fresh ingredients. Course fee includes $10.00 for ingredients for the first class only.
Throw away the instant ready to eat mixes, polish your culinary skills, and be proud of making tasty curries, without any unhealthy preservatives or chemicals. Vegans and vegetarians are also welcome to this course, and special recipes will be provided for them.
On the first night, the tutor will advise what to bring for future classes.