Join Vinay and he will introduce you to a range of aromatic Indian dishes from his home state of Punjab. You will learn to cook authentic Tikka Masala and Saag Paneer plus much more.
Join Vinay and he will introduce you to a range of aromatic Indian dishes from his home state of Punjab, over four evenings.
Weekly menu:
All ingredients are included within the course fee and you'll get to enjoy your food at the end of each session.
Open Hours
Term Time: Monday - Wednesday 9:00am - 9:00pm
Thursday - Friday 9:00am - 3:00pm
School Holidays: When courses are running the office is open 9:00am - 4:00pm