Join Lorenzo and he'll introduce you to a range of delicious home-style Italian recipes from his grandmother - all authentically Italian and infused with passione and amore!
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Lorenzo spent lots of time with his Nonna in the kitchen. This inspired him to follow a vocation in food and he has worked as a chef at fine dining restaurants around the world for more than 16 years.
Lorenzo will teach you a series of main dishes, and antipasti. He will demonstrate the traditional way of preparing these Italian dishes, based on his grandma's recipes and methods, with sauces made from scratch, to produce fresh and flavourful meals. Your course includes an ingredients charge of $52 for ingredients supplied by Lorenzo.
Each week bring a tea towel and a container in case there are leftovers.
The course was fantastic. Lorenzo was hugely knowledgeable and a great teacher. Jess and I really enjoyed it and I have been recommending it to all my friends. Nothing to improve - we are keen to learn more. Mar 2023
Was amazing. Learnt a lot and Lorenzo was very patient and observant of everyone in the space. Would definitely sign up for another class with him in the future. Mar 2023
Absolutely enjoyed the cooking class. Lorenzo is a great teacher. He has a fun, engaging teaching style, extremely knowledgeable. He was so patient and was always approachable. Mar 2023
We really enjoyed the five weeks of cooking with Lorenzo. We agreed it was very much an authentic Italian experience – Lorenzo demonstrates both the passion and love for ingredients and for cooking which we definitely took inspiration from. Lots of insights, tips and tricks, and improvements to add to what we thought we already knew! Mar 2023
I am so enjoying this course. Lorenzo is fabulous and does not need to change anything. May 2022
Lorenzo is fantastic! He has great cooking tips. The food is really yummy 🙂 May 2022
I'm enjoying the classes with Lorenzo, he is passionate and instructive about cooking his food which is no surprise as he is Italian. May 2022
I am loving the course and the food is outstanding. I particularly like that the ingredients are not expensive, but with Lorenzo's magic, we are able to cook outstanding food. Really important in today's times. May 2022Love the recipes and different types of Italian cuisine. May 2022The best bits (other than eating the delicious food) are the tips and hints along the way and all of Lorenzo's stories. May 2022
Open Hours
Term Time: Monday - Wednesday 9:00am - 9:00pm
Thursday - Friday 9:00am - 3:00pm
School Holidays: When courses are running the office is open 9:00am - 4:00pm