This school holiday course will give young students the opportunity to learn cooking skills in a fun and safe environment. For children aged 8 to 12 years. Course fee includes $32.00 for ingredients.
The focus will be on cooking healthy meals that appeal to the young palate and are associated with eating out and treats.
Menu for 15 & 16 April:
Students should bring the following (preferably labelled) equipment:
Please notify the office by email of any food allergies and intolerances (not preferences, please) when booking for the course: email@example.com If you have any queries, please telephone the office on 5219623.
Hi MandyFirstly, thank you for a well run course.India came along and thoroughly enjoyed herself. She met new friends and tried food she wouldn't normally eat at home. She felt so proud (as did we) of her achievements over the two days and has come away feeling confident and eager to cook in the kitchen at home. In fact, she has whipped up the mixture for pancakes to make crepes for her younger brother and sisters tonight.I would recommend this program for kids of a similar age to India who are enthusiastic, aspiring young cooks!A big thank you to Nichole and her team for their kindness, guidance and creativity.Kind regards Fiona April 2017