This school holiday course will give young students the opportunity to learn cooking skills in a fun and safe environment. For children aged 8 to 12 years. Course fee includes $20.00 for ingredients for both days.
The focus will be on cooking healthy meals that appeal to the young palate and are associated with eating out and treats.
For every course, the tutor provides different recipes.
Menu for 20 & 21 December:
Course dates 2021
Students should bring the following (preferably labelled) equipment:
Please notify the office by email of any food allergies and intolerances (not preferences, please) when booking for the course: firstname.lastname@example.org If you have any queries, please telephone the office on 5219623.
From April 2017 course: