Exotic South Asian Street Food
Join Vinay and he will introduce you to a selection of traditional foods from South East Asia. You will learn about spices, flavours and tips and tricks to create an array of authentic and delicious meals which are easy to create at home once you know the secrets!
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Wed 03 May
- $158.00 incl. GST
Sessions
Session 1
Wed 03 May 19:00 - Wed 03 May 21:00At Selwyn College, Auckland.Session 2
Wed 10 May 19:00 - Wed 10 May 21:00At Selwyn College, Auckland.Session 3
Wed 17 May 19:00 - Wed 17 May 21:00At Selwyn College, Auckland.Session 4
Wed 24 May 19:00 - Wed 24 May 21:00At Selwyn College, Auckland.
Description
Join Vinay and he will introduce you to a selection of traditional foods from South East Asia. You will learn about spices, flavours and tips and tricks to create an array of authentic and delicious meals which are easy to create at home once you know the secrets!
Included in this course will be :
- Indian tortilla roll wraps with a chicken tikka filling.
- Paneer (Indian firm cottage cheese) wrap rolls.
- Vietnamese Rice Paper rolls.
- And a Thai spicy beef step fry salad with a delicious spicy citrus flavour.
Each evening you'll prepare the recipes with Vinay's expert help, and get to taste the dishes.
What to bring
Each night bring a teatowel and a container in case there are any leftovers.
