Join Vinay for an evening of learning, cooking and eating as he shows you how to make Beef Seekh Kebab and Yoghurt Raita accompaniment.
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Join Vinay for an evening of learning, cooking and eating.
In this one workshop, Vinay will show you how to make Beef Seekh Kebab with Yoghurt Raita. He'll show you the tips and tricks to be able to reproduce this tasty meal at home. It's sure to become a regular in your repertoire. At the end of the preparation, you'll enjoy the food you have prepared.
Course fee includes ingredients ($15).
You may also be interested in Vinay's Dumpling Night, or Vinay's Vietnamese Spring Roll Evening, or Vinay's Chicken Satay Evening.
Open Hours
Term Time: Monday - Wednesday 9:00am - 9:00pm
Thursday - Friday 9:00am - 3:00pm
School Holidays: When courses are running the office is open 9:00am - 4:00pm