The Art of the Naked Cake NEW
Discover the beauty of simplicity in this delicious hands-on Naked Cake workshop.
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Sat 16 May
- $112.00 incl. GST
Sessions
Session 1
Sat 16 May 10:00 - Sat 16 May 16:00At Selwyn College, Auckland.Please note there is NO refund or transfer if you cancel less than 5 working days in advance of a class starting. Our refund policy can be read in full here.
Description
In this class, you’ll learn how to create the elegant, on-trend “naked cake” — known for its minimal or intentionally sheer layer of frosting that lets the cake’s natural texture, colour, and filling shine through.
Perfect for beginners and confident bakers alike, this workshop guides you step-by-step through:
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Baking a moist, structurally sound cake ideal for naked finishes
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Achieving the signature barely-there frosting style
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Stacking, filling, and levelling for a professional finish
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Decorating with fresh fruit, florals, or simple accents for a modern, organic look
Whether you love the clean aesthetic or want a stylish cake for your next celebration, you’ll leave with the skills—and confidence—to recreate this popular design at home.
What to bring: an apron, a tea towel, and a large container to bring your cake home in. A container with dimensions of 25cm would be best. Bring your lunch.
