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Making Macarons

    Home Making Macarons

    Take a tour into the world of the macaron. These delicacies are very hard to master without the right guidance. Come and learn from an expert.

    • Sat 17 May
      4 hours, Sat 9:30 AM - Sat 1:30 PM At Selwyn College, Auckland. Tonya Seiuli
      • $75.00 incl. GST
      Register
      Please note there is NO refund or transfer if you cancel less than 5 working days in advance of a class starting. Our refund policy can be read in full here.
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    Description

    The popularity of French macarons is sweeping the nation! Delicate and colourful, these little confectionaries will be sure highlights at an afternoon tea or as gifts for friends and family. Chef Tonya Seiuli will show you how to master these little treats.

    What to bring

    A tea towel and plastic container for any leftovers to take home. An apron is optional.  All ingredients ($17) are included within your course fee.  We'll provide tea and coffee for breaks - bring a snack if you wish.

    Who should attend?

    Those looking to extend their repertoire in the kitchen. Designed for adults, we can also accommodate teens 15+ in this class.

    About your tutor, Tonya

    I’m Tonya Seiuli, and I’m absolutely thrilled to be joining this cookery class.  I’ve spent many years in professional kitchens, running my own café, leading dynamic teams, and creating refined, high-end dishes. My journey through the culinary world has taught me not only the technical side of cooking, but also the joy of collaboration and creativity in the kitchen.

    After years of mentoring and training staff on the job, I found a new passion in education and made the shift into teaching. I’ve since worked as a culinary lecturer, where I’ve had the privilege of guiding aspiring chefs through both the fundamentals and finer points of the craft. From hands-on technique sessions to classroom-based theory, I love helping students build their confidence, find their style, and grow into their own as culinary professionals.

    I’m here for the same reason as you, to have fun, get inspired, and explore new ideas in the kitchen. I’m really looking forward to learning alongside you all and, of course, cooking up some delicious meals together.

    Assortment of macaron

     

    Testimonials

    Please convey to Jaysree that she is amazing, and the macarons were perfect. Additionally, I found the entire process for registering for the class plus reminders and instructions very helpful. Last year I ended up on a waiting list, and I felt the service was professional and friendly.  CM February 2023
     

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    (09) 521 9623
    info@selwyncomed.school.nz
    203-245 Kohimarama Road, Kohimarama

     

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    Term Time: Monday - Wednesday 9:00am - 9:00pm
    Thursday - Friday 9:00am - 3:00pm

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    Selwyn Community Education