Making Macarons
Take a tour into the world of the macaron. These delicacies are very hard to master without the right guidance. Come and learn from an expert. August course now closed as waiting list is very long.
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Sat 01 May
- $75.00 incl. GST
Register2 places remaining -
Sat 28 Aug4 hours, Sat 9:00 AM - Sat 1:00 PM Selwyn College, Auckland. Oscar Zhou
All course ingredients provided.
- $75.00 incl. GST
Description
The popularity of French macarons is sweeping the nation! Delicate and colourful, these little confectionaries will be sure highlights at an afternoon tea or as gifts for friends and family. Pastry chef Oscar will show you how.
What to bring
A tea towel and plastic container for any leftovers to take home. An apron is optional. All ingredients ($12) are included within your course fee. We'll provide tea and coffee for breaks - bring a sandwich or similar if your course runs over the lunch-hour.
Who should attend?
Those looking to extend their repertoire in the kitchen. Designed for adults, we can also accommodate teens 15+ in this class.
Testimonials
From September course with Sarah:
"I was able to make successful macarons but also felt confident I could make them again and achieve the desired result".
