Selwyn Community Education

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Regi Gallina

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    I have worked as chef for 30 years which includes restaurants both in Auckland and Taupo, and I have worked as Culinary Arts Tutor.  I am a proud Kiwi Brazilian of Italian and Spanish heritage and I have a passion for Italian, Spanish, and South American flavours.   Spending time sharing my passion with others is my happy place!

    • Hissing and Sizzling - Barbecue Brilliance
    • Italian Cuisine
    • Knife Skills 101 - Fish & Chicken
    • Knife Skills 101 - Vegetables and Fruit
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    (09) 521 9623
    info@selwyncomed.school.nz
    203-245 Kohimarama Road, Kohimarama

     

    COVID-19 Information

    Open Hours
    Term Time: Monday - Wednesday 9:00am - 9:00pm
    Thursday - Friday 9:00am - 3:00pm

    School Holidays: When courses are running the office is open 9:00am - 4:00pm




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    Selwyn Community Education