Sauerkraut? Learn about the background of this nourishing food – where it comes from, how it is made and its health benefits. The workshop runs for 2 - 2.5 hours depending on how much time participants need. Course fee includes $12.00 for ingredients.

Come and learn this beautiful and healing Japanese art that uses gold or silver-coloured glues to bring together pieces of a broken pottery item and at the same time enhance the breaks.

Get into the holiday spirit with this hands-on Christmas Chocolate Making workshop! Perfect for beginners and chocolate lovers alike, this course will teach you how to create beautiful, festive chocolates to gift, share, or enjoy yourself.

In this course we will create a traditional event wreath for your table, and a Christmas day centrepiece using seasonally available flowers. Each participant will take home their creations.

CapCut can help enhance video marketing with effects, music, subtitles and more! Course fee $40 or $80.

This course is designed as an introduction to the DSLR and mirrorless camera. Bring your own camera.

Explore the subtle colours and beautiful translucency of used tea bags in this tactile mixed media workshop. Learn how to layer and embellish discarded tea bags with hand stitching, beading and found objects to create a unique textile panel.

A beginner level watercolour class. All materials are included and you'll take home your own starter watercolours kit.

Learn about incense and its history in Japan. You'll learn and make incense to take home.

Produce your own stunning fabric lampshade in one short workshop. Equipment and a frame are supplied, just bring your own fabric. More details below course dates.

Join waste warrior Ronja Schipper (AKA re:purpose Ronja) in this fun workshop, crafting a pair of earrings and a necklace from discarded bicycle inner tube.

Immerse yourself in a day of creativity and connection with nature in this one-day art workshop with Zoe Nash, celebrating plants and patterns. Perfect for anyone with a love of the natural world, this course encourages you to explore drawing, painting, and mixed media in fresh, playful ways.

Discover the beauty of transforming simple seashells into elegant, gold-accented keepsakes using the decoupage process.

Using traditional methods and also modern machinery participants will get to create a Rei Niho (whale's tooth) pendant.

This hands-on course helps you get the most out of ChatGPT for writing, planning, organising, learning, and everyday problem‑solving.

Join Alysn Midgelow-Marsden to experiment with metal as a surface for textile-based work. You’ll learn how to emboss patterns into lightweight metal, apply alcohol inks for colour, and combine fabrics, threads, and beads to build rich surfaces.

Learn the skills to confidently print your own designs with gelatin plates. You'll take home your own commercial gelli plate 8 x 10 inches.

Join this one day course and learn how to use pen, watercolours and pencil to create your own personal travel journal.

Come along and learn how to produce mouth watering, fall-off-the-bone meat every time you have a BBQ and the importance of rubs, marinades and accompaniments. And you will also learn a selection of fresh seasonal salads to accompany your meat dishes.

Join waste warrior Ronja Schipper (AKA re:purpose Ronja) in this fun workshop, crafting a pair of earrings and a necklace from discarded bicycle inner tube.

Come and learn how to revive your small garden, your patio and your pots for the changing seasons. Landscaper and container specialist Paul Crowhurst will inspire you and share his tips for making it easy.

Come and discover how to transform simple ingredients into beautifully aromatic, gourmet flavoured salts—perfect for gifting or elevating your own home cooking and pick up presentation tips to package your salts beautifully for thoughtful, handmade gifts.

Join Nichole for two days of cooking for Christmas.  During this course you will learn to cook a range of goodies that make great Christmas gifts. Course fee includes ingredients and materials. Suitable for children 8 to 12 years.